INGREDIENTS

1 Tbsp olive oil

1 block of extra firm tofu

1 Tbsp nutrition yeast

½ tsp salt

¼ tsp turmeric

 ½ tsp garlic powder

1 can black beans, drained and rinsed

2 handfuls spinach, roughly chopped

DIRECTIONS

In a pan, heat olive oil. Once oil is heated, add tofu to pan and break it up into small pieces.

To the tofu, add the nutritional yeast, salt, turmeric and garlic powder. Cook another 5 min. Add in black beans and spinach. Cover to allow spinach to wilt. Serve with sliced avocado and your favorite condiment.